Anastacia Marx de Salcedo, author of Combat-Ready Kitchen: How the US Military Shapes the Way You Eat, wrote one of our most popular posts in 2015: 10 Food Favorites Invented by the U.S. Military.
She revisits the topic in a new post on the Munchies blog at Vice.com. In How the US Army Influences Almost Everything in the Supermarket, writer Matthew Zuras takes her to his local supermarket and they walk the aisles looking for military influence. Check it out.
